06 April . 2019
From the Twisted Sprocket Kitchen: Easter Banana Milkshake
A colorful addition to the Easter treats.
1 scoop vanilla ice cream
50ml whipped cream
Banana Extract (optional to enhance the color)
1. Put the milk, vanilla ice cream, banana and a splash of the extract into a blender.
2. Whizz everything up until smooth. then pour into a tall glass.
3. Pour little bit of the chocolate syrup into a tall glass.
4. Add your blended mixture to the glass, top with whipped cream and add some Peeps.
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